Naan Therapy

Or should it be 'paratha' therapy …

Can you convert flour to chocolate?

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After resting in the fridge for a bit

A little crumbly to roll

Cooling on the rack …

These disappeared a little too quickly. I rolled some of these around in dried and roughly crushed orange powder.

Recently, my husband made these intensely chocolate-y sables from Smitten Kitchen recipe. He used the recipe as is and used Valrhona chocolate bars (75% dark). Result is a crumbly version of Valrhona, not significantly far from eating the chocolate bar by itself. Combine it with an espresso and you will be ready for anything the day throws your way.

Written by Som

June 22, 2013 at 9:25 pm

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