Or should it be 'paratha' therapy …
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Filled with home made apple jam and topped with crunchy almond slivers. Cream cheese crust . Cook says that it made the dough much easier to roll. Did not impact texture or flakiness.
Topped with dry figs cooked in ruby port.
Written by Som
August 9, 2014 at 6:49 am
Posted in Cuisine, Europe
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